This style of port is not released in specific vintages, but is matured in oak over many years.

When it is bottled and shipped, the label shows how long it has spent in barrels (10 years, 20 years, etc.) It has an amber colour (deriving from oxidation during the vinification process) and aromas reminiscent of raisins and sweet dried fruits. Its high alcohol content makes it supple, dense and pleasantly sweet on the palate.

This glass is designed to help tawny port achieve an optimum balance of fruit and acidity and a perfect finish.

Colheitas, LBV (Late Bottled Vintage), Madeira, Malvasia, Vinsanto, Tawny Port.