Ivy Brut-wins the same medal as Veuve Clicquot and Perrier Jouet Champagne
Mumbai, May 27, 2008: As a testimony to its standing as one of the finest wine producers in world, Champagne Indage Limited (CIL), India’s oldest and largest, pioneering wine making company has yet again captured global attention. It has bagged several awards and commendations at three world-renowned and acknowledged wine competitions held in London this month: the International Wine and Spirit Competition (IWSC), International Wine Challenge (IWC) and Decanter World Wine Awards (DWWA).
While CIL was the only new world wine producer which was conferred the coveted silver- best in class- award by IWSC, it was also the only Indian wine producer that received commendations by IWC, amongst a vast majority of Indian wines that failed to pass through the first round of tasting.
The main objective of these awards was to promote the quality and excellence of the world’s best wines, spirits and liqueurs. This was achieved through rigorous stages of judging processes by professional blind tasting and detailed (chemical and microbiological) analysis.
Commenting on this achievement, Ranjit S Chougule, Managing Director, Champagne Indage Ltd. said, “This year has been a noteworthy year for us. In addition to these honours and commendations, CIL has experienced large-scale growth and increased patronship for its brands far exceeding expectations. This impetus we've built for Champagne Indage in 2008 will propel our brands into a successful 2009."
The list of awards is:
International Wine and Spirit Competition 2008 (IWSC)
- Tiger Hill Shiraz 2006 received silver medal (best in class)
- Ivy Shiraz 2006 received bronze medal
- Ivy Brut NV, received bronze medal
- Chantilli Chenin Blanc 2007 received bronze medal
- Indage Vineyard Merlot, 2006 received bronze medal
International Wine Challenge 2008 (IWC)
- Chantilli Chenin Blanc 2007 received commendation
- Ivy Brut, NV received commendation
- Marquise De Pompadour received commendation
- Thachi Broken Earth, Cabernet Sauvignon received commendation
- Thachi Broken Earth, Sauvignon Blanc received commendation
- Thachi Broken Earth, Chardonnay received commendation
- South Bay, Sauvignon Blanc received commendation
Decanter World Wine Awards 2008
- Thachi South Bay Sauvignon Blanc 2007 won the bronze medal
- Marquise De Pompadour NV received commendation
- Chantilli Chardonnay 2007 received commendation
- Ivy Merlot 2006 received commendation
- Indage Vineyard Merlot 2006 received commendation
- Chantilli Chenin Blanc 2007 received commendation
- Thachi Red Skies Shiraz 2006 received commendation
Some of the world-renowned brands that also received commendations and awards similar to that of CIL:
IWSC – Silver medal (best in class)
- Tenuta Rocca Vigna Roca Neira Barbera d’Alba 2004
- Rodney Strong Symetry Meritage 2004
- Castel Virginie Reserve 2006
- Champagne Jacquart Demi- Sec Tradition NV
- Charles Heidsieck Brut Reserve NV
- Piper-Heidsieck Rare Millesime’ 1988
- Charles Heidsieck Blanc des Millenaires 1995 Champagnes P&C Heidsieck
- Lanson Noble Cuvee’ brut 1998
IWSC- Bronze Medal
- Veuve Clicquot yellow Label NV
- Perrier-Jouet Grand Brut NV
- Champagne Nicolas Feuillatte Brut Re’serve Particulie’re NV
- Lanson Noble Cuve’e Katarina NV
- Taittinger Les Foiles de la Marquetterie NV
- Robert Mondavi Woodbridge Chardonnay 2006
IWC- Commendations
- Piper-Heidseieck Rose’ Sauvage , France, NV
- Champagne Jacquart Brut Mosaique Vintage , France
- Perrier – Jouet Grand Brut , France, NV
- Tokara Zondernaam Sauvignon Blanc, Western Cape, South Africa.
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About Champagne Indage Ltd.
Champagne Indage Ltd. (CIL) is India’s largest and oldest wine company, established in 1982. With vineyards spread over 2500 hectors, CIL has its facilities in Narayangaon (Nashik), with 20 varieties under cultivation and over 137 varietals under plantation. It has presence across the globe with 10 offices and more than 600 employees.
Winner of 49 International Awards, CIL is the pioneer in producing authentic Indian wines, with more than 36 brands of Red, white and ‘sparkling wines under their umbrella. CIL have been growing at over 100% YOY for the last 2 years, even when the industry is growing at around 30 - 60%. It is the largest producer of wines in India, with a market share of over 75% in premium wines and above 70% overall.
The company has deployed the state-of-the-art technology at its manufacturing facility with the largest wine production facility in India, with a capacity of 15 million litre at Narayangaon with a bottling capacity of 15000 bottles per hour and multiple manufacturing facilities across India, which ensures minimal lead time and consistency in supplies across India.
Champagne Indage Ltd. is the first sparkling wine producing and exporting company of India, exporting to 69 countries across the globe. Their range of exquisite wines like Chantilli, Ivy, the flamboyant Marquise de Pompadour and many more have won several awards ranging from the International Wine and Spirit Competition (IWSC), held annually at London to Wine Style Asia from Singapore to national levels at the INDY’s. It also holds the honour for being listed in the world wine encyclopedia and is revered by wine critiques from Jancis Robinson to Oz Clarke.
About Decanter World Wine Awards
The Decanter World Wine Awards - the most influential wine competition in the world - attracted more entries this year than ever before. In total 9219 wines were entered, more than double the amount entered than when the competition launched just five years ago.
About International Wine Challenge (IWC)
The International Wine Challenge 2008 comprises of 400 plus judges, including their recently appointed 20 expert Panel Chairmen. It is a two-week competition which includes intense tasting of wines from 40 different countries. Each wine is given the time and thought it deserves to guarantee results of the highest standard. The final analysis from their 5 Co-Chairmen ensures that only the best wines succeed.
About International Wine and Spirit Competition (IWSC)
The International Wine & Spirit Competition was founded in 1969 and is the premier Competition of its kind on the international stage. Its aim is to promote the quality and excellence of the world's best wines, spirits and liqueurs. This is achieved through a rigorous two stage judging process of professional blind tasting and detailed (chemical and microbiological) analysis. To ensure perfect conditions the IWSC premises included temperature-controlled cellars and three dedicated tasting rooms.