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Recipes for Health: Lettuce and Potato Soup

A novel use for the outer leaves of lettuce that are too tough for a salad. Read More...

Read the complete post at http://www.nytimes.com/2008/10/24/health/nutrition/24recipeshealth.html?partner=rssnyt&emc=rss

Published Oct 24 2008, 10:02 AM by NYT > Dining & Wine

Filed under: Recipes, Cooking and Cookbooks, Potatoes, Soups, Diet and Nutrition, Lettuce

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